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Packers Sanitation Services Inc., (PSSI) is a privately held company that specializes in cleaning food processing facilities across the US. The bulk of our business is in cleaning meat and poultry processing facilities. Currently PSSI cleans and sanitizes over 150 different nationwide locations every night. Our client list includes most of the major food processing companies in the nation including: Tyson; Pilgrim's Pride; Smithfield; Farmland Foods JBS-SA Swift; Cargill Meat Solutions; Butterball and many other national companies. Our clients rely on us to ensure that their plant is properly cleaned and sanitized each night and that the plant starts on time each morning.
PSSI has been in business since 1970 and it has both grown and been profitable every year since its inception. We are currently looking for management trainees to help us run and grow our business. This opportunity will give the trainees exposure to virtually every facet of running a small business.
Site Manager Job Description
Each individual location is operated like a small business with its own budget, P & L, management team and hourly work force. The site manager at each location is responsible for managing the day-to-day activities at each location and ensuring that we provide the services necessary to keep our customers happy. Job responsibilities for the site manager include:
- Directing and maintaining a crew to get the plant cleaned and sanitized
- Ensuring that the crew works safely and effectively
- Hiring and training new crew members
- Maintaining our food safety program and records
- Keeping track of employee hours for payroll purposes
- Maintaining an adequate inventory of chemicals and supplies
- Providing the day-to-day contact for PSSI with our clients including:
- Client Management
- Client Quality Assurance
- Client Maintenance
- USDA Inspectors
- Third Party Auditors
Learn more about the PSSI Site Manager Trainee Program
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